Slow Smoked Mackerel with Chili Flakes

Say hello to our Slow Smoked Mackerel—richly caramelized on the outside, buttery and tender within. Smoked low and slow for deep flavor and crisped edges, it’s a bold, satisfying bite that brings smoky elegance to your next snack board or simple supper.

This isn’t your average tin of fish—each fillet is hand-cut, sweet-cured, and slowly smoked over natural wood for a rich, savory depth. Infused in-house with crushed chilies and garlic, it delivers bold flavor with a satisfying bite of heat.

Responsibly wild-caught by family-owned boats in the Northeast Atlantic during the winter—when mackerel is at its peak—this tin is packed with 2471mg of Omega-3s per serving, plus protein and Vitamin D. A pantry powerhouse with serious flavor.

Ingredients: Mackerel (Fish), Olive Oil, Demerara Sugar, Salt, Crushed Chili, Garlic

We accept returns for a full refund within 14 days of delivery on online purchases—excluding FINAL SALE items, which are not eligible for return or exchange. Returned goods must be unworn and in new condition, free of stains, odors, or any other condition that would prevent the item from being sold as new. Products must be returned in their original packaging—we’re unable to accept products sent back in damaged or taped packaging. Items not in sellable condition will be refused or returned to the sender without a refund.

We do our best to ship orders within 24 hours. In most cases, orders received on weekends, holidays, and after noon (Pacific Time) will be processed and shipped the next business day.